Fish Pulusu

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Fresh fish fillets simmered in a tangy tamarind gravy with onions and Andhra coastal spices.

Spice Level

🌶️🌶️🌶️🌶️🌶️Medium

Allergens

fishmustard

£10.99

per serving

Quantity

= £10.99

Order Prep Time

30–45 min

Serves

1 person

Authenticity

Village Recipe

Packaging

Eco-friendly

About Fish Pulusu

Fresh fish fillets simmered in a tangy tamarind gravy with onions and Andhra coastal spices.

Pulusu is the Andhra word for a tangy, tamarind-based stew, and chepala pulusu — fish pulusu — is the pride of the coast. Ours simmers fish fillets in tamarind gravy with onion and coastal spices. Sharp, spicy and made to be eaten with plain rice.

Order Fish Pulusu online — collect from our Greenleys kitchen in Milton Keynes (MK12) and save 10%, or have it delivered. More: Andhra chicken curry in Milton Keynes

CategoryNon-Veg

SectionCurries

Dietary🍖 Non-Vegetarian

Spice Level2/5

Contains Allergens

fishmustard

⚠️ Prepared in a kitchen that handles all common allergens. If you have severe allergies, please contact us before ordering.